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Mortadella
Mortadella

Mortadella

4 oz (113g) | 2 servings | 18g protein per container

Crafted in Italy using a time-honored recipe, our Mortadella offers a rich, refined flavor and a smooth, velvety texture. Made from premium pork and seasoned with traditional spices, it’s flavorful and unmistakably Italian. Mortadella is great in sandwiches, added to pasta salads, or served on a charcuterie board.

A Cut Above™

  • Produced in Italy
  • 18g of Protein Per Container
  • Classic Italian Recipe
  • Versatile
  • Sliced in the USA
  • Convenient Without Compromise
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The Perfect Pairings

Wine

  • Barbere
  • Lambrusco
  • Pinot Grigio

Cheese

  • Upper Cut Havarti
  • Upper Cut Mild Cheddar
  • Upper Cut Dill Havarti

Beer

  • Belgian Blonde Ale
  • Hefeweizen
  • Pilsner
Recipes

Mortadella Flatbread Pizza

A quick and flavorful flatbread pizza topped with creamy mozzarella, savory mortadella, and crunchy pistachios—finished with fresh arugula and a drizzle of olive oil for a gourmet touch.

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Mortadella Panini

Silky mortadella, fresh mozzarella, sun-dried tomato, and pesto on toasted ciabatta. Crisped to perfection, every bite of this panini is savory and delicious.

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